Quality control for value addition in food processing
Material type:
TextPublication details: New Delhi New India Publishing Agency 2011ISBN: - 9789380235578
- 664.028 RAJ/QU
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Books | KAUAET General Stacks | Non-fiction | 664.028 RAJ/QU (Browse shelf(Opens below)) | Available | 25766 | |
| Books | KAUAET General Stacks | Non-fiction | 664.028 RAJ/QU (Browse shelf(Opens below)) | Available | 23831 |
Browsing KAUAET shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
| 664.028 BHU/FR Fruit and vegetable preservation | 664.028 DES/TE Technology of food preservation / | 664.028 RAJ/QU Quality control for value addition in food processing | 664.028 RAJ/QU Quality control for value addition in food processing | 664.028 RAM/FR Fruits and vegetable preservation | 664.028 SAX/FO Food processing waste management: Treatment and utilization technology | 664.028 SRI/FR Fruit and vegetable preservation: Principles and practices |
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