Developments in food preservation, Vol 1 / Stuart Thorne. Textual Documents

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Material type: Text

TextLanguage: English Original language: Publication details: London : Applied Science Publishers Ltd , 1981.Edition: 1Description: 272ISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	KAUAET	664.028 (Browse shelf(Opens below))	Available	16283

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Previous	664.028 Preservation of fruits and vegetables /	664.028 Modern food preservation /	664.028 Modern potato and vegetable storage /	664.028 Developments in food preservation, Vol 1 /	664.028 Technology of food preservation /	664.028 Vegetable fibers and their uses	664.028 2 HER/CA Canned foods: Thermal processing and microbiology /	Next

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