Immobilized enzymes for food processing / Wayne H Pitcher. Textual Documents
Material type:
TextLanguage: English Original language: Publication details: Florida : CRC Press Inc. , 1980.Edition: 1Description: 219ISBN: - 0 8493 5345 9
- 664.2 PIT/IM
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Books | KAUAET | 664.2 (Browse shelf(Opens below)) | Available | 16175 |
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| 664.113 Analytical methods used in sugar refining / | 664.122.MAT/HA Handbook of Cane Sugar Technology / | 664.153 Industrial chocolate manufacture and use / | 664.2 Immobilized enzymes for food processing / | 664.2 CHO/EN Enzymes in Food Processing | 664.21 A Course in Civil Engineering Drawing | 664.21 GUT/FO Food Science and Food Biotechnology |
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