Food Microbiology: An Introduction (Record no. 14665)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00339nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9789381714614 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| Item number | ADA/FO |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Adam M. |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Dick,M |
| 245 ## - TITLE STATEMENT | |
| Title | Food Microbiology: An Introduction |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi |
| Name of publisher | Medtec - Scientific International Pvt. Ltd |
| Year of publication | 2014 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 418 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| KAUAET | KAUAET | General Stacks | 25/07/2016 | Southern Book Star, Tvm. | 2995.00 | 664 ADA/FO | 24537 | Books |