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Physical Principles of Food Preservation (Record no. 14649)

MARC details
000 -LEADER
fixed length control field 00370nam a22001457a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780824740634
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.02
Item number KAR/PH
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Karel,Marcus
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Lund,Daryl B.
245 ## - TITLE STATEMENT
Title Physical Principles of Food Preservation
250 ## - EDITION STATEMENT
Edition statement 2 nd Rev & Exp
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boca Raton
Name of publisher CRC Taylor and Francis
Year of publication 2014
300 ## - PHYSICAL DESCRIPTION
Number of Pages 603
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Accession Number Koha item type
        KAUAET KAUAET Reference1 23/07/2016 Dream Tech, Trivandrum 3995.00 664.02 KAR/PH 24447 Books
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