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Sustainable Food Production: Selected entries from the Encyclopedia of Sustainability Science and Technology- volume -1 (Record no. 14247)

MARC details
000 -LEADER
fixed length control field	00426nam a22001457a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN	9781461457961
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	664
Item number	CHR/SO
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name
245 ## - TITLE STATEMENT
Title	Sustainable Food Production: Selected entries from the Encyclopedia of Sustainability Science and Technology- volume -1
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication	New York
Name of publisher	Springer
Year of publication	2012
300 ## - PHYSICAL DESCRIPTION
Number of Pages	614
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Christou Paul
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Savin Roxana
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	Reference

Holdings
Withdrawn status	Lost status	Damaged status	Collection code	Home library	Current library	Shelving location	Date acquired	Source of acquisition	Cost, normal purchase price	Full call number	Accession Number	Koha item type
			Reference	KAUAET	KAUAET	Reference1	08/06/2016	Southern Book Center, Tvm	14975.25	664 CHR/SO	24924	Reference