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Hand Book of Food Processing and Food Safety (Record no. 14218)

MARC details
000 -LEADER
fixed length control field 00309nam a22001217a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 978935053127
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number SHA/HA
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name SHARMA, RASHMI. S
245 ## - TITLE STATEMENT
Title Hand Book of Food Processing and Food Safety
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New Delhi
Name of publisher Cyber Tech Publications
Year of publication 2013
300 ## - PHYSICAL DESCRIPTION
Number of Pages 248
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Accession Number Koha item type
        KAUAET KAUAET General Stacks 04/06/2016 Southern Book Center, Tvm 850.00 664 SHA/HA 24902 Books
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