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Handbook of Food Engineering (Record no. 13870)

MARC details
000 -LEADER
fixed length control field 00334nam a22001457a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0824753313
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number HEL/HA
245 ## - TITLE STATEMENT
Title Handbook of Food Engineering
250 ## - EDITION STATEMENT
Edition statement 2
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boca Raton
Name of publisher CRC Press
Year of publication 2007
300 ## - PHYSICAL DESCRIPTION
Number of Pages 1023
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Heldman,Dennis R.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Lund,Daryl B.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Withdrawn status Lost status Damaged status Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Accession Number Koha item type
      Reference KAUAET KAUAET Reference1 31/03/2012 Dreamtech ,Thiruvananthapuram 12479.20 664 HEL/HA 23438 Reference
      Reference KAUAET KAUAET Reference1 31/03/2014 Neoti Book Agency , New Delhi. 18186.30 664 HEL/HA 24482 Reference
      Reference KAUAET KAUAET Reference1 15/06/2016 Universal Research Books, Thrissur 14135.10 664 HEL/HA 23936 Reference
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