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Bakery Science and Cereal Technology (Record no. 13643)

MARC details
000 -LEADER
fixed length control field 00419nam a22001457a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9788170353508
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.02
Item number KHE/BA
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Khetarpaul, Neelam
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Grewal, Raj Bala
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Jood, Sudesh
245 ## - TITLE STATEMENT
Title Bakery Science and Cereal Technology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New Delhi
Name of publisher Daya Publishing House, A Division of Astral International (P) Ltd
Year of publication 2013
300 ## - PHYSICAL DESCRIPTION
Number of Pages 311
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Accession Number Koha item type
      Non-fiction KAUAET KAUAET General Stacks 31/03/2012 Universal Research Books, Thrissur 950.00 664.02 KHE/BA 22585 Books
        KAUAET KAUAET General Stacks 28/06/2016 Universal Research Books, Thrissur 950.00 664.02 KHE/BA 23946 Books
        KAUAET KAUAET General Stacks 14/07/2017   1595.00 664.02 KHE/BA 25261 Books
        KAUAET KAUAET General Stacks 31/03/2018 Vigyan Books 1595.00 664.02 KHE/BA 25665 Books
        KAUAET KAUAET General Stacks 31/03/2018 Vigyan Books 1595.00 664.02 KHE/BA 25666 Books
        KAUAET KAUAET KAU- SC Sub plan 31/03/2022   1995.00 664.02 KHE/BA 26062 Books
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