APA

Muhammed Thwahir, Archana Bhuvandas, Nandu M Vinod, Alfiya Rahiman, Afeefa M & Prince M. V (Guide). (2025). Development and evaluation of ready to serve beverages from palmyrah palm fruit. Tavanur: Department of Processing and Food Engineering.

Chicago

Muhammed Thwahir, Archana Bhuvandas, Nandu M Vinod, Alfiya Rahiman, Afeefa M and Prince M. V (Guide). 2025. Development and evaluation of ready to serve beverages from palmyrah palm fruit. Tavanur: Department of Processing and Food Engineering.

Harvard

Muhammed Thwahir, Archana Bhuvandas, Nandu M Vinod, Alfiya Rahiman, Afeefa M and Prince M. V (Guide). (2025). Development and evaluation of ready to serve beverages from palmyrah palm fruit. Tavanur: Department of Processing and Food Engineering.

MLA

Muhammed Thwahir, Archana Bhuvandas, Nandu M Vinod, Alfiya Rahiman, Afeefa M and Prince M. V (Guide). Development and evaluation of ready to serve beverages from palmyrah palm fruit. Tavanur: Department of Processing and Food Engineering. 2025.