Normal view MARC view ISBD view

Textbook of food science and technology

Avantina Sharma

Textbook of food science and technology - 3 - New Delhi CBS Publishers and Distributors Pvt Ltd 2017 - 342

ISBN: 9789386478009

Dewey Class. No.: 664 / AVA/TE

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)