Normal view MARC view ISBD view

Elements of Food Science

Shafia, Jan

Elements of Food Science - New delhi New India Publishing Agency 2013 - 224

ISBN: 9799381450246

Dewey Class. No.: 660 / SHA/EL

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)

free website counter