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Physico-chemical constituents and engineering properties of food crops /

Kachro, R P .

Physico-chemical constituents and engineering properties of food crops / Textual Documents R P Kachro. - 1 / . - Jodhpur : Scientific Publishers , 1994. - 188 ; .

ISBN: 81-7233-083-9 450.00

Dewey Class. No.: 664.002 / KAC/PH

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